4 tablespoons Soy margarine
2 cups soy milk
1/2 cup flour
1 teaspoon salt
1/2 cup Nutritional Yeast
1/8 teaspoon turmeric
3/4 of a pound elbow macaroni
1. Boil macaroni
2. Melt margarine in a saucepan.
3. Add flour to margarine and stir (but don't burn)
4. Add nutritional yeast to soymilk, and slowly add mixture to margarine.
5. Stir until thickened (usa a whisk)(be careful not let it get too thick)
6. Stir in turmeric
7. Pour over elbows and mix together